This was seriously the best vegan pizza I’ve ever had… AND I MADE IT! Here’s how. The crust is a whole grain, seeded something or other I found at my local grocery store (quite a score here in Spain to be honest). The sauce, tomato. Toppings… Broccoli, zucchini, mushroom and garlic. The cheese… A basil cashew cream. Then I…
Category: recipes

by Heather Behr 0 comments Tags: dairy free cheese, heart healthy recipes, low fat mac and cheese, lower cholesterol, mac and cheese, mac and cheese no dairy, plant based recipes, vegan, vegan mac and cheese recipe, Vegan recipes
Kid and cheese loving husband approved VEGAN MAC AND CHEESE
I’m currently hosting a 14-day plant based challenge and my husband and 4-year old agreed to try my new 100% plant based recipes. Today I tried something new and it came out REALLY WELL! It was so good, I just have to pass it along to those looking for a kid friendly version of this hearty…

Black Bean and Mushroom Burger
I love a good (veggie) burger! These were whipped up for my 3 year old who has a little bit of an issue with veggies. They were so good, I think they’ll be a part of our monthly bi-weekly meal plan. They have onion, garlic, mushroom, and fresh parsley and can be made to accommodate gluten-free…